Alaskan Smoked Porter Spicy Moose Steak Chili

Alaskan Smoked Porter Spicy Moose Steak Chili Recipe by Alaska Brewing Company Serves 8 Ingredients  2 lbs. moose steak  1 bottle of Alaskan Smoked Porter  2 cans tomato soup (10 ¾ Read More...

Alaskan Smoked Porter Spicy Moose Steak Chili2021-02-15T10:31:45-08:00

Cold-Smoked Elk Steaks

Cold-Smoked Elk Steaks by Levi Strayer of Smokehouse Products A smokin’ twist to a classic elk steak recipe! Elk tenderloin and backstraps often produce the best steaks around our Read More...

Cold-Smoked Elk Steaks2021-02-15T10:32:16-08:00

Elk Landjæger Sausages

Elk Landjæger Sausages by Vancouver, BC Restaurant Owner  Lena Clayton for Bradley Smoker Landjæger is a dried sausage, commonly made with beef and pork. It’s good as a travel Read More...

Elk Landjæger Sausages2021-02-15T10:32:58-08:00

Mac’s Blacktail Chili and Fiesta Rice

Mac’s Blacktail Chili and Fiesta Rice Recipe and Photo by Marcus Weiner Serves 6

 1 pound of ground blacktail (I grind my deer, adding about 10% beef suet) Read More...

Mac’s Blacktail Chili and Fiesta Rice2021-02-15T10:33:18-08:00

Moose Pastrami Reuben

Moose Pastrami Reuben from Melissa Norris Makes 2 servings We swtich up the traditional reuben here with an Alaskan twist. Our good friends the Lundales had an “emergency thaw,” Read More...

Moose Pastrami Reuben2021-02-10T10:01:02-08:00

Moose Balls

BBQ Mooseballs by Cristy Bishop The smell of these wafting through the house when they are cooking brings everyone to the kitchen asking, “Is dinner ready yet?” In addition Read More...

Moose Balls2021-02-10T10:08:19-08:00

Bacon-Wrapped Ptargiman

Bacon-Wrapped Ptarmigan by Wayne Norris This is a very simple recipe that anyone can make. It is always a crowd pleaser and a great way to showcase Alaska’s state Read More...

Bacon-Wrapped Ptargiman2021-02-10T10:13:22-08:00

Carne Asada Deer

Carne Asada Deer provided by Wayne Norris Ingredients: 2 lb. Sitka blacktail deer roast 1/3 cup white vinegar 3/4 cup soy sauce, low sodium 1/2 cup olive oil 1/4 cup lime Read More...

Carne Asada Deer2021-02-10T10:23:19-08:00

Flour-Crusted Pepper Duck

Flour-Crusted Pepper Duck by Tiffany Haugen 2 medium ducks, dressed 1 lemon, quartered Pepper Rub: 1/2 tbsp lemon pepper 2 tsp celery salt 2 tsp dry mustard 1 tsp Read More...

Flour-Crusted Pepper Duck2021-02-10T10:24:35-08:00

Blacktail Deer Pita

Blacktail Deer Pitas by Marcus Weiner 1 pound blacktail deer roast or backstrap 4 pitas Optional  Topping 1/4 pound button mushroom 1/4 pound yellow onion 1)  Take one-pound roast Read More...

Blacktail Deer Pita2021-02-10T10:24:59-08:00

Spaghetti and Blacktail Deer Meatballs

Spaghetti and Blacktail Deer Meatballs by Marcus Weiner For many years, we used beef or turkey in this recipe, and now that we use Sitka blacktail deer, it’s even Read More...

Spaghetti and Blacktail Deer Meatballs2021-02-10T10:25:19-08:00

Alaskan Taco Salad

Alaskan Taco Salad by Marcus Weiner Ingredients: 1 lb ground Sitka blacktail deer, moose  or caribou Taco seasoning 3/4 cup water Taco Seasoning 2 tbsp chili powder 1 tsp Read More...

Alaskan Taco Salad2021-02-10T10:25:39-08:00


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